News — EatYourWords

In Valerie Stivers’s Eat Your Words series, she cooks up recipes drawn from the works of various writers. The Kolyma Stories and my extended time indoors offered me the opportunity to use up some obscure items that have been languishing in my pantry. The complete stories of Varlam Shalamov (1907–1982), published by NYRB Classics in two newly translated volumes, contain some of the bleakest and most powerful writing we have about the Soviet gulag. They’re also terrifyingly and indelibly about food—that is, about starving to death. Shalamov was first arrested in the twenties, when he was a student at Moscow University, and...